Cook Assistant - Singapore - JOBS IN RECRUITMENT CONSULTANCY PTE. LTD.

Wei Jie

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Wei Jie

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Description

Responsibilities and Duties

  • Preparing food for restaurants in the commissionary kitchen
  • Perform task necessary to achieve food quality and safety in the commissionary safety production environment, including maintaining inventory, production efficiency, and meeting safety, cleanliness, and sanitization standard
  • Work collaboratively with other team members, managers, and departments ensuring the success of the facility minimizing outages and waste
  • Work independently with mínimal oversight and complete task with honesty and integrity
  • Ensure food and other products are consistently prepared and served according to the kitchen process, recipes, portioning, and cooking
  • Ensure food safety cleanliness and sanitation standard followed by properly adhering to other states and local requirements for food safety.
Working Hours:830am-9pm or 9:15am-9:30pm

JOBS IN RECRUITMENT CONSULTANCY PTE LTD 19C9565

VICTORIA KANG YOUFANG R1441743

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