F&b Executive - Singapore - Kopitiam Investment Pte Ltd
Description
COMPANY DESCRIPTION
NTUC Enterprise is the holding entity and single largest shareholder of the NTUC Social Enterprises.
NTUC Enterprise aims to create a greater social force to do good by harnessing the capabilities of the social enterprises to meet pressing social needs in areas like health and eldercare, childcare, daily essentials, cooked food and financial services.
Serving over two million customers, NTUC Enterprise wants to enable and empower all in Singapore to live better and more meaningful lives.
Kopitiam, a household name in the F&B sector is the latest addition to our family of NTUC Social Enterprises.DESIGNATION :
F&B Executive - FBM Food Content 248 Simei (Culinary)
RESPONSIBILITIES
Reporting to the Area Manager/ F&B Manager, your responsibilities include but are not limit to:
- Direct and manage retail stalls according to company SOPs and regulatory requirements
- Mentor and supervise service staff on food handling, service conduct, and compliance to standards
- Required to prepare meals based on the company's SOPs
- Preparation of food from scratch and premix
- Advice on operational needs and service consistency
- Manage retail/food stalls according to budget with responsibility in
- Manage retail/food stalls according to budget with responsibility in
- Monitor sales and provide monthly sales reports with recommendations for business reviews with management
- Handle cashiering duties, customers' complaints and operational issues
- Other work scope as required by business needs
QUALIFICATIONS
- Preferably someone with a diploma in F&B, supply chain or related courses
- Tech savvy, energetic, outgoing, customer service oriented
- Handson with good problemsolving skills relating to food court operations and customer issues
- Ability to foster positive working relationships
- Experience working in the F&B sector is a plus
OTHER INFORMATION
Rotating shift.
Require to take care of a few outlets.
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