About Amirah Zulkifli:
Quality and customer-oriented individual with skills and experience. Aiming to leverage experience with proven knowledge to successfully fill the role required. Reliable to help achieve tasks and goals. Furthermore, I am adept at handling multiple tasks on a daily basis competently and at working well under pressure.
Experience
Experimented and created with various flavours and spices for seasonal menus and events Training and educating part timers, improving their skills and knowledge of the tasks given and build their confidence in their abilities as well as enhancing their performance and to work more efficiently and effectively.
Education
Graduated with a Diploma of Baking and Pastry Arts in 2020 from Shatec Institutes Pte Ltd and a Nitec Certificate of Baking and Pastry from ITE in 2017.
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Commis Chef
1 month ago
Grand Hyatt Singapore Central Region+You will provide excellent service to customers as Commis Chef. · +Enthusiastic. · Able to work well under stress. · +Prepare high quality food product. · , valid_job:1} P.S : You probably want · instead of + before ul list elements for proper formatting. Just replace + with ...
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Junior Pastry Sous Chef
1 month ago
Unlisted Collection Central RegionMarguerite by Chef/Owner Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. · WSQ Certificate / Diploma in Pastry or equivalentProven experience as a Junior Pastry Sous Chef or in a similar ...
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Commis Cook
1 week ago
3 Embers Culinary Craft Pte Ltd Senoko SouthThe Commis Chef is an entry-level position responsible for assisting in the preparation and cooking of dishes under the supervision of senior chefs. · ...
