Li Fang Pean

A lab technologist with 3 years working experience. My career goal has always been to work in the science field and wish to learn more knowledge in order to grant ample challenges and opportunities in dynamic workplace.

During my employment in CHR Hansen and MacFood Services (M) Sdn Bhd, I have learn the knowledge and practical skill to perform microbiological tests. Indeed, preparation, quality control, and maintaining documentation on all testing and corresponding results fell under my jurisdiction. I enjoy the challenge of keeping detailed records and always following a meticulous pattern for achieving the most accurate results. Besides, I also assist in maintaining accreditation of ISO 17025 and ensure all instruments are calibrated up to date and well functioned.

Year 2015- 2019    University Putra Malaysia - Bachelor Degree of Science Food Studies

• cGPA- 3.93
• Final year project: Effect of juicing method on phytochemical and antioxidant properties of Clinacanthus nutans

Year 2013- 2014    Sekolah Menengah Seg Hwa (STPM)

• cGPA- 3.67

Year 2008- 2012    Sekolah Menengah Seg Hwa (SPM)

• Grade- 10A