Junior Sous Chef - Singapore - FIDELIS GOURMET EXPRESS 3 PTE. LTD.
1 week ago
Description
As Junior Sous Chef (Management Trainee), you will be using the freshest ingredients and producing great tasting food that our customers will come back for again and again.
Working in an open-kitchen, you will play your part in creating a sociable atmosphere and memorable experience with style and passion.
Requirements - Skills- Relevant experience preferred
- Able to work in a fastpaced environment with mínimal supervision
- Able to work on shifts, weekends and public holidays
- Positive attitude
Benefits:
- Interview Dining Vouchers
- Quarterly Target Incentives
- Meals / uniform provided
- Medical coverage
- Option of 6day or 5.5 day work week
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