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Cook

    cook - Singapore - I-LINK MANPOWER CONSULTANCY PTE. LTD.

    I-LINK MANPOWER CONSULTANCY PTE. LTD.
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    Description
    Roles & Responsibilities
    • Hands-on experience with various kitchen equipment and acceptance of spice fragrance.
    • Ability to remain calm and undertake various tasks
    • Excellent time management abilities
    • Ensure the kitchen department runs smoothly and complies with safety regulations.
    • Ensuring all the ingredients are fresh.
    • Up-to-date knowledge of cooking techniques and recipes
    • Preparing menus, and monitoring staff performance, training new staffs. Organized inventory, storage, and distribution of supplies.
    • Ability to work in fast-paced environment and handle multiple tasks simultaneously.
    • Accept to work late, able to work on weekends and public holidays.
    Tell employers what skills you have

    Recipes
    Multi Tasking
    Ingredients
    Able To Multitask
    Food Safety
    Kitchen
    Cooking
    Food Quality
    kitchen supplies
    Time Management
    HACCP
    Food Service

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