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- Responsible for handling food and beverage orders and serving guests.
- Provide friendly, excellent service to all guests.
- Assist fellow Team Members to perform preparation and setting up in the restaurants for food service and ensure all available amenities and utensils are properly stocked and inspected prior to service.
- Handling all restaurant telephone and email reservation enquiries. up-selling, well-versed in all aspects of the menu.
- Handling all restaurant telephone and email reservation enquiries,
- All other administrative duties in the restaurant.
- Minimum Secondary school education with 'O' Level passes; Diploma in any field is an advantage
- Minimum 1 year in a guest service / guest contact roles, preferably in a hospitality organization
- Possess food hygiene and safety certification
- Able to work on rotating shifts, weekends & public holidays
- Possess a well-groomed, professional appearance
F&B Service Attendant - Singapore - MARINA BAY SANDS PTE. LTD.
Description
Roles & ResponsibilitiesJob Scope
Job Requirements
Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore.
Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.
Customer Service Skills
Upselling
Listening Skills
Restaurants
Approachable
Attentive
Restaurant Management
Cashiering
Customer Satisfaction
Team Player
Service Excellence
Food Service
Hospitality