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- Plan staff duty schedule for service crew and ensure sufficient staff.
- Make every effort to let customers feel welcome with friendly and uncompromising service.
- Solicit feedback from customers and staff, for areas of improvement and incorporate useful suggestions into operations.
- Supervise operations in outlet and serve customers.
- Handle cashiering when others are not available.
- Handle customer complaints, maintaining good customer relationships.
- Tally cash register and bank in cash daily.
- Any other tasks as and when assigned by Management.
- Minimum 1 year F&B experience
- Serve with passion in F&B industry
- Self motivated and able to work in a fast paced environment
- Excellent communication skills
F&B Supervisor - Singapore - UNISEARCH SERVICES PTE. LTD.
Description
Roles & ResponsibilitiesResponsibilities
Requirements
EA License No: 22C1301 | EA Reg No: R Hoo Swee Yong)
Tell employers what skills you haveExcellent Communication Skills
Microsoft PowerPoint
Leadership
Microsoft Excel
Quality Control
Restaurants
Housekeeping
Interpersonal Skills
Inventory
Customer Relationships
Compliance
Cashiering
Team Player
Customer Service
Hospitality