Carnivore Specialist - Singapore - NTUC FAIRPRICE

Description

The role and responsibility of a Meat Specialist is to drive sales and profitability of the department by ensuring overall visual merchandising, product range, shrinkage management at store level. Equipped with in-depth knowledge of meats mainly on product features, meat processing, visual management, service standard, and shrinkage management. As an experienced subject matter expert, the Meat Specialist is required to supervise and mentor skilled cutters assigned to the respective counter(s).

Requirements- Minimum 3 years of relevant experience- Ability to read and understand product labels- Knowledge of meat preparation techniques and food safety- Able to work on rotating shifts, weekends and public holidays- Service-oriented and a team player

Work Hours- Rotating shifts between 7am-3pm / 3pm-11pm- 6 days/ week including Weekends & PH

We regret that only shortlisted candidates will be notified.

Please click on the link below to watch a 2-min video on the job

Join us on Telegram @ FPG TA t.me/ntucfairpriceta for the latest job vacancies

"By applying via this job advertisement, you consent to the disclosure of your personal data to e2i. The Employment and Employability Institute (e2i) is a tripartite initiative of the National Trades Union Congress (NTUC) set up since 2007 providing career support services to Singaporeans/PRs through job-matching, career guidance and skills upgrading services. You may receive emails from e2i to provide you with employment assistance, career coaching, job/training opportunities. e2i career support services are complimentary for Singaporeans/PRs. For more information, please refer to e2i Personal Data Protection Policy )."