Head Chef - Singapore - NAEUM PTE. LTD.
Description
NAEUM Restaurant Group operates NAEUM, a 1 Michelin starred restaurant in Telok Ayer Street serving contemporary Seoul cuisine.
We are looking to expand into a new concept in 2023 and we are actively looking for pre-open team members to join us.
Requirements:
- Proven experience in menu design and R&D
- Strong managerial, leadership, and organizational skills with proven experience of managing a team previously
- Experience in handling food costing and managing restaurant inventories
- prior pre-opening of restaurant experience a strong bonus
- At least 6 years of total Back of House experience in F&B
- Languages: strong command of spoken and written English, knowledge of Korean a bonus
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