Restaurant Service Captain/guest Experience - Singapore - KERJA HOLDINGS PTE. LTD.

KERJA HOLDINGS PTE. LTD.

Verified Company

Singapore

1 week ago

Posted by:

Wei Jie

beBee Recruiter

Description

Location:
Central, West & East

Work Schedule:

Workdays: 5 days per week

Weekly Hours: 44 hours (overtime payable)

Annual Leave: 14 days

Responsibilities:

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Warm Welcome:Greet and welcome guests with a genuine smile, ensuring a positive and inviting atmosphere from the moment they arrive.
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Queue Management:Efficiently manage customer queues to optimize the dining experience, ensuring guests are seated promptly and comfortably.
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Order Processing:Operate the Point of Sale (POS) system adeptly to process orders swiftly and accurately, ensuring seamless service.
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Exceptional Service:Provide exemplary food and beverage service, consistently exceeding guest expectations to enhance their dining experience.
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Customer Support:Address customer inquiries promptly and courteously, offering accurate information and assistance as required.
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Hygiene Standards:Maintain impeccable cleanliness and hygiene standards throughout the restaurant premises at all times, ensuring a pleasant environment for guests and staff.
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Inventory Management:Assist in monitoring and restocking inventory to facilitate smooth operations and minimize disruptions.
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Kitchen Support:Support chefs and cooks by assisting in ingredient preparation, ensuring efficiency in kitchen operations.

Benefits: