Cook/kitchen Hand - Singapore - Bar @ Lorong 13

Bar @ Lorong 13
Bar @ Lorong 13
Verified Company
Singapore

2 days ago

Wei Jie

Posted by:

Wei Jie

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Description
_
No work pass quota available _


Responsibilities:


  • Responsible for daytoday kitchen operations
  • Prepare, cook and serve a variety of food items in accordance with the menu
  • Ensure food presentation is up to standard
  • Assisting in inventory control & stock ordering management
  • Ensure kitchen safety and food hygiene regulations are followed in accordance with NEA standard
  • Ensure proper handling and storage of all food items

Requirements:


  • Prior working experience in the related field is preferred for this position
  • Knowledge of various cooking procedures and methods will be an advantage
  • Ability to work independently and in a team
  • Ability to multitask

Job Types:
Full-time, Part-time

Part-time hours: 30 per week


Salary:
$1, $2,500.00 per month


Benefits:


  • Flexible schedule

Schedule:

  • Late shift
  • Night shift

Supplemental pay types:

  • Performance bonus
  • Tips
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