Restaurant Manager - Downtown Tanjong Pagar

We are seeking an experienced Restaurant Executive to oversee the day-to-day operations of our vibrant establishment Located in the heart of Tanjong Pagar. · ...

+ A Junior Executive specialized in Food/Beverage/Restaurant Service or equivalent is needed to assist the Head Chef and Sous Chef. · + · +Assisting with the management of health and safety · , Assisting with the management of food hygiene practices · , Preparing meat and fish ...

Mansion 7 is a modern Cantonese dining destination in the heart of Singapore where traditional culinary craftsmanship meets contemporary flair. Our team is made up of passionate chefs attentive service staff and creative minds all working together to deliver unforgettable dining ...

We are seeking a dedicated Chef de Partie with exceptional knife skills and a strong background in Japanese cuisine. · Minimum 3 years of experience in a Japanese restaurant. · Strong knife skills, especially in meat preparation and slicing. · ...

We are looking for a dedicated Chef de Partie with a strong passion for Japanese cuisine. · Manage and oversee a designated sectionPrepare, cook, and present dishes to the highest standard,Maintain mise en place, ...

Supervise daily operations of the restaurant and ensure a smooth workflow. · Monitor and improve the quality of food and service · ...

The Assistant Director of Food & Beverage supports the overall leadership, operational management, and financial performance of the Food & Beverage division in assuring attentive, friendly, courteous and efficient service in all F&B Outlets while maintaining adherence to budgeted ...

We are looking for full-time Cleaners/Dishwashers for the restaurant. · Lunch : Monday to Fridays 11am - 4pm or Dinner Shift: Monday to Saturdays · 5 - 11pmDishm Kitchen Utensili washing: Wash dishes, utensils, and kitchenware using industrial dishwashing equipment or by hand as ...

We are looking for a Hostess who is responsible for welcoming guests and ensuring a positive guest experience. · ...

We are looking for a Restaurant Captain/Runner who is responsible to provide high levels of customer service to all diners to ensure they have a memorable experience and return. · Knows and uses the service guidelines by the brand guideline. · Prompt, and courteous greeting of cu ...

Provide courteous and professional service to both guests and customers of the Hotel. · ...

We are looking for a versatile waiter who can handle multiple responsibilities while providing excellent service and driving the restaurant's success. · High school diploma or equivalent required. · Previous experience as a Waiter/Waitress in a restaurant environment preferred. · ...

We are looking for an Assistant Event Sales Manager to plan and coordinate sales & events activities for SUSHISAMBA Singapore. · Proactively finding opportunities and leads for business growth by creating and maintaining customer database. · Understanding client needs and providi ...

The primary role of the Commis Cook / Chef De Partie isto provide support to the Head and Sous Chef in a professional and timely manner. · This individual will assist withdaily kitchen operations and must be flexible in terms of job scope and workhours to meet the demands of our ...

We are seeking an experienced Marketing Manager to lead our efforts in sharing stories and building brands across multiple price points and regions. · We'll lead key marketing initiatives while working closely with leadership, taking on significant responsibilities in brand manag ...

We are looking for experienced players in the Singapore hospitality landscape to join our team at QT Singapore as Bartenders. · Aside from being involved from the ground up of what will be one of the most talked about new hotel openings in Singapore for 2024, we offer competitive ...