chef de partie - Central Region

This role will be responsible for daily food preparation and to demonstrate and help to maintain high levels of service that consistently meets/exceeds the expectations of guests. · ...

1-Group is seeking skilled Chef de Parti/Senior Chef de Parti. Must have at least 1 to 2 years of relevant experience in dining cuisines. · Dish creation & preparation · ...

Support the Head Chef and Sous Chef during service to ensure timely and quality dish preparation. · ...

Marguerite by Chef/Owner Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. · Prepare cook and present dishes according to restaurant standards · This role assists in supervising junior st ...

We are looking for interested candidates to join us our back of house team at Nouri. · ...

We are looking for an experienced Chef de Partie to join our dynamic team at Latteria Pte Ltd. · We will take ownership of a specific section of the kitchen, · working closely with our Executive Chef to ensure consistency, · quality and creativity in every dish.Preparing and pres ...

We are looking for a Chef De Partie to join our team at Twl-Group Pte. Ltd. in the Central Region. · ...

We are searching for a talented and driven Chef de Partie to join our growing culinary team—someone who thrives under pressure, leads by example, and is eager to shape the future of good food in Singapore. · ...

Join an established semi-fine dining restaurant renowned for its elegant ambience premium ingredients and exceptional service. · ...

As a Chef De Partie, you will play a vital role in our culinary team by preparing high-quality meals that delight our guests. · ...

We build career paths around the individual develop training modules both in-house and out design incentives and recognition programmes to ensure that good work always pays off. · Executing mise-en-place efficiently; including setup of the array of ingredients the process of prep ...

voco Orchard Singapore is seeking dynamic and passionate Chef de Partie - Italian Cuisine. · ...

Kitchen operation from food preparation to final production. · Cooking food with quality. · ...

Chef de Partie: Prepare and cook Asian dishes to restaurant standards. · ...

Collaborate with the team to develop and implement standard operating procedures (SOPs) while overseeing daily kitchen operations with accuracy and efficiency. · ...

Produce all items relating to the menu to the establishment standards set by the Executive Chef. · ...

Prepare and cook menu items according to established recipes and standards assist in daily kitchen operations including food preparation and service ensure food quality presentation consistency at all times maintain cleanliness hygiene standards in accordance with food safety reg ...

+ +This chef de partie position requires working 44 hours per week with varying shifts including weekends. · + · ++Spreading sauce, adding toppings, and preparing pizzas for baking. · Monitoring oven temperatures, ensuring pizzas are cooked to perfection and meet quality standard ...

Holding company in F&B industry seeking chef de partie for central location. · ...

+Job summary · As a Demi Chef/CDP, you will assist the Resident Chef in preparing ingredients, mise en place, and dishes across various kitchen sections. You will also support the team in executing daily operations, special events, and maintaining food standards. · ...