Cook (Asian/western) 5 Day Work Week, Day Shift Only - Singapore - THE WOK PEOPLE PTE. LTD.
Description
Responsibilities:
- Preparation and cooking of varieties of Asian dishes / Western cuisine
- Good Knowledge on different cooking methods, raw materials and culinary nutrition.
- Exercise good cost and inventory management practices and controls
- Uphold the company's hygiene and safety operating standards at all times
- Any other adhoc duties as assigned
Job Requirements
years of relevant culinary experiences
- Selfdriven and team player
- Able to work well under pressure
- Able to multitask, prioritize, and manage time efficiently
Work Arrangements
- Day shifts only
- 5 day work week (Weekends off)
- Meals, Uniforms, Safety shoes & Uniform laundry provided
- 2 mins walk from One North MRT Station
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