Assistant Cook - Singapore - Singapore Buddhist Welfare Services

Description

• Handle basic vegetarian food preparation
• Ensure high standard of cleanliness and hygiene of the kitchen.
• Maintaining and upkeeping of kitchen equipment
• Manage the inventory (which includes stocktaking and ordering)
• Any other tasks as required

Requirements:

• Preferred with F&B experience
• Able to start work at 6.30am
• 6 days work week (Day shift only)
• Location: Buangkok/ Hougang