No more applications are being accepted for this job
- Assist in the daily operation of the restaurant, including scheduling, inventory management, and supervision of staff.
- Ensure high-quality customer service by monitoring standards and providing feedback to staff.
- Coordinate with the kitchen team to ensure timely and accurate food delivery.
- Handle guest complaints and issues promptly and professionally.
- Contribute to the development and implementation of marketing and promotional strategies.
- Assist in the training and development of staff, focusing on improving their skills and performance.* Bachelor's degree in Hotel Management, Business Administration, or a related field.
- Strong leadership and supervisory skills.
- Excellent communication and interpersonal skills.
- Ability to handle multiple tasks efficiently and effectively.
- The ability to foster teamwork
- Background in project management
- Strong oral and written skills
- The ability to work well with others
- Strong leadership skills that include being a self starter
- Able to work weekend and public holiday.
Assistant Supervisor - Singapore - TIAN TIAN MANPOWER (PTE.) LTD.
Description
Roles & ResponsibilitiesJob Description & Requirements
The Restaurant Assistant Supervisor will work closely with the Head Supervisor to ensure the smooth operation of the restaurant, focusing on maintaining quality service, enhancing customer satisfaction, and contributing to the overall profitability of the business.
Responsibilities
Requirements.
We thank you for your interest and we regret that only shortlisted candidates will be notified. All resumes received will be used for recruitment purposes only.
EA License ID: 18C9520
EA Registration ID: R1765753
Tell employers what skills you haveCoaching
Leadership
Microsoft Office
Interpersonal Skills
Inventory
Job Descriptions
Supervisory Skills
Administration
Marketing
Inventory Management
Project Management
Customer Satisfaction
Customer Service
Scheduling
Hotel Management