Supervisor - Singapore - DOCG PTE. LTD.

    DOCG PTE. LTD.
    DOCG PTE. LTD. Singapore

    1 month ago

    Default job background
    $48,000 - $72,000 per year Retail
    Description
    Roles & Responsibilities

    Location: Near Esplanade MRT, Downtown MRT, Raffles Place MRT, Clarke Quay MRT - Central Business District, Singapore

    Position: Floor Manager / Assistant Manager

    Working Hours:

    Shift 1: 7am - 7pm

    Shift 2: 11am - 11pm

    12-hour shifts with a 2-hour break

    Working Days:

    Mondays to Sundays (6 Days Work Week)

    Job Description:

    As a Floor Manager / Assistant Manager, your role is crucial in maintaining our high standards of service. Responsibilities include:

    Supervising daily operations to ensure exceptional service and customer satisfaction.

    Leading, training, and managing staff effectively.

    Handling staff scheduling, shift planning, and performance evaluations.

    Collaborating with kitchen staff for seamless service and quality food presentation.

    Addressing customer queries and complaints professionally.

    Ensuring compliance with health and safety regulations.

    Managing inventory and upkeeping the restaurant's appearance and functionality.

    Requirements:

    Experience in a similar role, preferably in a high-volume restaurant.

    Strong leadership, communication, and interpersonal skills.

    Detail-oriented with a commitment to quality and customer satisfaction.

    Flexibility to work varied hours, including weekends and evenings.

    Familiarity with restaurant management software is advantageous.

    We Offer:

    Competitive salary and benefits package.

    Professional growth and career development opportunities.

    Supportive and dynamic work environment.

    Staff meal discounts.

    Tell employers what skills you have

    Asset Management
    Leadership
    Microsoft Office
    Microsoft Excel
    Announcements
    Interpersonal Skills
    Inventory
    Career Development
    Wealth
    Marketing Communications
    Restaurant Management
    Accounting
    Compliance
    Customer Satisfaction
    Customer Service
    Scheduling