Senior Sous Chef - Singapore - APPLAUSE TYRWHITT PTE. LTD.

    APPLAUSE TYRWHITT PTE. LTD.
    APPLAUSE TYRWHITT PTE. LTD. Singapore

    1 month ago

    Default job background
    $48,000 - $96,000 per year Restaurants / Food Service
    Description
    Roles & Responsibilities
    • Preparing and assembling ingredients for menu items.
    • Assisting other cooks to ensure that food orders are completed in a timely manner.
    • Ensuring that food portions and food presentation meet company standards.
    • Monitoring supplies and re-ordering stock as needed.
    • Ensuring that food health and safety regulations are followed.
    Tell employers what skills you have

    Leadership
    Ingredients
    Food Safety
    Cooking
    Housekeeping
    Food Quality
    Inventory
    Sanitation
    Compliance
    Time Management
    Assembling
    Culinary Skills