Commis demi Chef - Singapore - THE ORGANIC WINERY PTE. LTD.
Description
Roles & Responsibilities
We are looking for a talented chef to join our culinary team to create memorable meals for our restaurant's patrons.
You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.
Job Descriptions:
- Ensuring that all food is prepared and served according to the standards set by the Head Chef
- Contributing ideas and providing suggestions for menu developments
- Communicating purchasing requirements daily
- Monitoring all deliveries for quality and quantity to price, quality and appeal Demonstrating proper food safety and hygiene at all times
Job Requirements:
- Eager and quick to learn
- Team player
- Handle feedback well
- 1~2 years of experience will be an added advantage
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