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    Cook - Singapore - PAP COMMUNITY FOUNDATION

    PAP COMMUNITY FOUNDATION
    PAP COMMUNITY FOUNDATION Singapore

    5 days ago

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    Description
    Roles & Responsibilities

    Key Responsibilities:

    • Prepare daily menu for all meals consumed by the children and staff in the centre.
    • Strive to ensure food served to children are balanced and met the dietary guidelines for children and youth as recommended by the Singapore Health Promotion Board.
    • Purchase ingredients used in daily cooking.
    • Ensure that the food is prepared in a clean and hygienic way.
    • Ensure meals served are on time.
    • Ensure that kitchen/cooking area are well cleaned after cooking.
    • Maintain the cleanliness of the centre during the absence of the Centre Attendant (Cleaner).

    Minimum Requirements:

    1 year experience in similar capacity

    We regret that only shortlisted candidates will be notified.

    In compliance with Personal Data Protection guidelines, we do not require indication of your NRIC in your CV/Job Application Form. Your CV and/or Job Application will be retained for a period of 1 year, and we will respectfully destroy these documents thereafter (in the event your job application is unsuccessful).

    Tell employers what skills you have

    Cleaning
    Food
    Health Promotion
    Ingredients
    Grocery
    Food Safety
    Cooking
    Compliance
    Food hygiene
    preparing quality food

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