Restaurant Manager - Singapore - TT&ZZ TOPCHARM INVESTMENT PTE. LTD.

Description

Restaurant Manager will be responsible on making sure of our restaurant operation is smooth and efficient. Will hire and train staff our company policies. Will manage and speak to customers if there is a problem or concern arise. Will monitor and maintain production, productivity, quality and customer-service standard. Will oversee the dining room, check-in with customers and balance seating capacity.

Will hire qualified cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations.