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- Ensure the assigned flight meals, beverages and other Inflight items are prepared for uplift to aircraft according to the airlines' requirements
- Coordinate with Catering Control to check the latest passenger load prior to leaving the Catering Centre facility
- Load and unload of Catering items into and off aircraft according to the Galley Loading Plan and is the staff in-charge of the galley loading for the galley assigned
- Check meals with cabin crew on board the aircraft after loading
- Obtain crew signature on checklist and supply documents and submit these to Control Centre at the end of the shift
- Co-ordinate for any last minute additional meals or items uplift
- Any other duties assigned or instructed by the officer or supervisor
- Able to read, write and communicate in English and comfortable in using computers
- Able to work in a team and independently in a fast paced environment
- A Class 3 driving license would be an advantage
- Physically fit and able to carry up to 25kg loads
- Possess basic front line customer service skills
- Able to work 3 rotating shifts
Operations Coordinator - Singapore - SATS
Description
KEY RESPONSIBILITIES
KEY REQUIREMENTS