Kitchen Supervisor - Singapore - Nextbeat Singapore Pte. Ltd.

    Nextbeat Singapore Pte. Ltd.
    Nextbeat Singapore Pte. Ltd. Singapore

    1 month ago

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    $30,000 - $60,000 per year Restaurants / Food Service
    Description

    Brief description of the Restaurant

    Located in the heart of Orchard Road, Lawry's The Prime Rib Singapore is distinguished for its exceptional American cuisine serving only the best.

    Overlooking the vibrant streets of Orchard Road through the 4-metre-high floor-to-ceiling windows, Lawry's boasts a seating capacity of up to 160. It exudes an air of opulence with its sleek interpretations of luxury.

    Be prepared to indulge in their authentic Signature Prime Rib of Beef Each standing roast is aged for up to 28 days to heighten tenderness and slowly roasted on beds of rock salt, a method that forces the juices inward and ensures uniformly juicy and flavourful meat. It is then carved from the famous Silver Carts and served with the table-side showmanship of the

    Original Spinning Bowl Salad. End your meal on a sweet note with Lawry's Signature dessertthe Strawberry English Trifle.

    Job Descriptions

    • Collaborate with the Executive Chef to plan and execute the daily operations of the kitchen.
    • Supervise and mentor kitchen staff, ensuring adherence to culinary standards and safety protocols.
    • Assist in menu development, taking into consideration seasonal ingredients, customer preferences, and culinary trends.
    • Oversee the preparation and presentation of dishes, maintaining consistency and excellence in taste and visual appeal.
    • Manage inventory, control costs, and ensure efficient use of resources to meet budgetary goals.
    • Maintain a clean and organized kitchen environment, complying with sanitation and food safety regulations

    Job Requirements

    • Proven experience as a Sous Chef or senior role in a high-end restaurant setting.
    • Culinary degree or equivalent professional training.
    • Strong leadership and communication skills.
    • Creative and innovative approach to culinary arts.
    • Ability to thrive in a fast-paced environment and handle pressure gracefully.
    • Knowledge of current culinary trends and a commitment to continuous learning.

    Benefit

    • Competitive salary commensurate with experience.
    • Health and dental insurance coverage.
    • Staff discounts at Lawry's The Prime Rib
    • Performance Bonuses

    Working hours

    • 6 Days 48 hours/week