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- To ensure all dishes, utensils, glass ware and kitchen equipment are clean and sanitized. Ensure all such items are placed in storeage area.
- Maintain the cleanliness of the kitchen and stewarding area by washing, sweeping and mopping daily.
- Dispose the garbage at bin centre.
- Report missing and/or damaged item to the superior
- Positive attitude
- Able to work rotating shifts including weekends and public holidays
Dishwasher - Singapore - ORCHID HOTEL PRIVATE LIMITED
Description
Roles & ResponsibilitiesJob Description
Job Requirements
We regret that only shortlisted candidates will be notified.
Tell employers what skills you haveWater
Food Safety
Ability To Work Independently
Housekeeping
SOAP
Problem Solving
Sanitation
Physically Fit
Pressure
Time Management