Service Crew - Singapore - Heavenly Wang (transferred from Foodfare)
Description
COMPANY DESCRIPTION
(Wang Caf, also translates to Prosperity Corner) was founded in 1953 along Bugis Street serving local-styled breakfast favourites Kopi, Kaya Toast and Soft-Boiled Eggs.
Over the years, our passion for traditional flavours and belief in warm service has won over our following of customers.
DESIGNATION:
Service Crew - T1
RESPONSIBILITIES
- Process customers orders & cashiering duties
- Food preparation, Cooking & Coffee Making
- Clear plate/tables after customers have consumed the food
- Wash up the dishes & cups that were used by customers
QUALIFICATIONS
Outlet is operating 24 hours
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