Commis Cook - Singapore - RESORTS WORLD AT SENTOSA PTE. LTD.

    RESORTS WORLD AT SENTOSA PTE. LTD.
    RESORTS WORLD AT SENTOSA PTE. LTD. Singapore

    Found in: Talent SG 2A C2 - 2 weeks ago

    Resorts World at Sentosa Pte Ltd background
    Description
    Roles & Responsibilities

    Primary Responsibilities

    • Prepare and cook menu items in accordance with standards and plating guide specifications of the outlet
    • Inspect and ensure that the kitchen area is clean and meet the hygiene standards at all times
    • Maintain and strictly abide by state sanitation/health regulations and hotel requirements
    • Assist section chef to meet daily operation needs

    Requirements

    • Certificate in Culinary Skills or its equivalent
    • Preferably 1 year of experience in F&B industry
    • Ability to work independently as well as in a team
    • 5 working days per week with the ability to work on weekends/public holidays
    Tell employers what skills you have

    Recipes
    Outlook
    Always Punctual
    Lifestyle
    Ingredients
    Food Safety
    Cooking
    Work Well Under Pressure
    Inventory
    Sanitation
    Procurement
    Pressure
    Wellbeing
    Teamwork Skills
    Culinary Skills
    Hospitality