Jobs

    Food & Beverage Service Executive (Lounge Attendant) - Singapore - AAPC SERVICES PTE. LTD.

    AAPC SERVICES PTE. LTD.
    AAPC SERVICES PTE. LTD. Singapore

    5 days ago

    Default job background
    Description
    Roles & Responsibilities

    Job Highlights

    • Be part of a global leader in Augmented Hospitality and Tourism.
    • Discounts at over 3500 hotels globally.
    • Flight Travel discounts with Qantas Airways and Jetstar (staff rate)

    Overview of Duties

    • Providing friendly and efficient food and beverage service that meets the guests' expectations.

    Main Responsibilities

    • Ensure excellent and professional service at all times.
    • Perform the tasks of order taking and maximize sales opportunities through knowledge of product. Ensure accuracy by repeating order(s) to the guests
    • Ensure that dockets are written clearly and correctly so the kitchen can fulfill their duties effectively.
    • Deliver orders promptly to the kitchen production area.
    • Check ordered meals on collection from kitchen and deliver to guests promptly to maintain temperature and appearance; ensure items are announced.
    • Keep tables and service areas clean and tidy as per procedure manual.
    • Maintain hygienic food service techniques during service.
    • Take responsibility for your designated section and station.
    • Other duties as required and outlined by the Food & Beverage manager and supervisor.

    Experience & Skills

    • Possess Diploma in Tourism/Hospitality or equivalent.
    • Minimum 1 year of related experience preferably in Hospitality/Hotel/Lounge/F&B operations.
    • Applicants must possess a valid WSQ Food Hygiene certificate.
    Tell employers what skills you have

    Listening Skills
    Restaurants
    Interpersonal Skills
    Fine Dining
    Approachable
    Attentive
    Physically Fit
    Accountability
    Customer Satisfaction
    Team Player
    Food Service
    Hospitality

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