Assistant Kitchen Supervisor - Singapore - NEW JIA WEI PTE. LTD.

Description

• You are primarily responsible for the managing and overseeing of our kitchen operations.
• Ordering of ingredients and stocktaking.
• You will hold supervisory role such as the authority to influence or make decision on issues such as recruitment, discipline,termination and assessment of performance of your staff.
• Food preparation for sauce & seasoning.
• Prepare raw ingredients and vegetables including cutting and marinade.
• Operating and maintaining kitchen equipment such as Grill, Fryer and etc.
• Maintain cleanliness of kitchen and any adhoc duties assigned.

• Good culinary skills
• Min 12 years' experience in the related field
• Good communicator with leadership qualities
• Passion for food and culinary arts
• Ability to work in a fastpaced environment
• Proficient in MS Office Applications