Kitchen Manager - Singapore - HOKIO PTE. LTD.
1 week ago
Description
Order materials, supplies, and ingredients based on demand.- Supervise kitchen employees and organize food orders.
- Oversee the food preparation and cooking process.
- Monitor inventory levels and perform weekly inventory for the outlet.
- Work with the operations manager to price and change menu items.
- Ensure the kitchen is clean and organized.
Requirements:
- Ability to manage kitchen personnels.
- At least 5 years of F&B experience
More jobs from HOKIO PTE. LTD.
-
Kitchen Crew
Singapore - 4 days ago
-
Bubble Tea Barista
Singapore - 4 days ago
-
Manager
Singapore - 4 days ago