Events Executive for Hotel Banquet @ Central #LSS - Singapore - TALENTS@WORK PTE. LTD.
Description
Roles & ResponsibilitiesOur client is a 4 star hotel located at Central Singapore, looking for a Banquet Service Crew to join their team.
Benefits
14 Days Annual Leave
$450 Flexible Benefit
13th Month Bonus
Key Responsibilities Areas
· To assist with the complete set up and breakdown of the banquet area.
· To build and maintain good client relationship and rapport.
· To actively brainstorming or creative ideas in banquet set up and services to clients.
· To follow-up on enquiries and complaints promptly when referred to.
· Experience in supervising Banquet Venue Staff
· To deliver professional and quality F&B services to clients.
· Excellent Interpersonal and communication skills.
· To manage all Banquet assets and inventory.
· To carry out any other duties and responsibilities that may be assigned from time to time by the Management.
Job Requirements
· Minimum GCE 'O' level, Higher NITEC in Hospitality Operations preferred.
· At least 1 year of working experience in Food & Beverage or Hospitality sector.
· Proficiency in computer skills (Microsoft Excel, Microsoft Word)
· Shift works including weekends and public holidays.
Submit your resume (Word format) to or,
Text
Pte Ltd (21C0501)
Lin Shu Shu (R
Tell employers what skills you haveMicrosoft Excel
Inventory
Events
banqueting
Conference & Banqueting
Communication Skills
Banquets
Microsoft Word
Hospitality
Banquet Operations
manage events