- Carry out daily operations in the service department to maintain and improve service quality and environment cleanliness.
- Provide excellent service to ensure satisfaction.
- Taking customer orders and delivering food and beverages.
- Making menu recommendations, answering questions from customers.
- Monitor outlet operations to ensure compliance with all our company service guidelines and safety procedures.
- Enforce restaurant quality, service and value standards, keep outlet clean and tidy to create a comfortable environment for customers.
- Cooperate with our Outlet-in-charge to continuously improve service standards and provide support as necessary to ensure service crew can carry out assigned task Any other duties as assigned by your superior.
- Sign-On Bonus Up to $1,500
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Management Trainee - Singapore - WHITE BEEHOON RESTAURANT PTE. LTD.
Description
Roles & ResponsibilitiesJob Description:
You report to the Outlet Manager. Your job responsibilities mainly include the following:
The company reserves rights to enhance, reduce, and adjust your job responsibilities as well as transfer you to another outlet(s) internally. It is the employee's responsibility to familiarise himself/herself with his/her new job scope and responsibilities upon receiving such notice.
Additional Job Information:
Microsoft PowerPoint
Leadership
Microsoft Excel
Quality Control
Reserves
Restaurants
Housekeeping
Interpersonal Skills
Inventory
Operations Management
Compliance
Cashiering
Team Player
Customer Service
Hospitality