Senior Janpanese Chef - Singapore - ABBA OL PTE. LTD.
Description
Job Responsibility
- Cooking and Food Preparation Duties
- Coordination with service staff before food prep on special request and/or food allergies
- Monitor food stock and place orders
- Maintaining hygiene & cleanliness in all cooking areas and wash workstation at the end of the shift
- Any other adhoc assignments as required
Job Requirement
- At Least 2 Years of Kitchen Experience in Japanese Cuisine in Donburis & Sashimi
- Experience in Food Management and Hygiene Environment Management
- 6 Working Days per week with the ability to work weekends/public holidays
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