Chua Yee Ping

A committed individual with 10+ years of experience in managing various service operations.

Team player in driving and achieving budgeted goals set by management.

Solid background in customer service, P&L management and administrative skills.

Ready for the next stage to take on a new career with my transferrable skills.

Blossom and Flourish Capital

MANAGING PARTNER

Jul 2018 – Dec 2021

Signed up 3 leased food stalls with Kopitiam group and managed with a partner till end of lease. Involved in all aspects of the business encompassing day to day operation, staffing and finance.

Kopitiam Investment

OPERATION MANAGER

Dec 2014 – Jun 2018

Joined as Asst. Ops Manager and promoted to current position in 2018. Responsible for smooth running of the premise comprising F&B retail and tenant food stalls. Participated in all phases for new outlet opening.

Majestic Restaurant (New Majestic Hotel)

WINE & BEVERAGE MANAGER

Mar 2010 – Dec 2014

Joined as Asst. Manager and promoted to current position in 2011. Responsible for managing the beverage portfolio and assisting the Manager in managing overall aspects of operation within the outlet.

Marina Mandarin Singapore

ASST. ROOM SERVICE MANAGER

Oct 2008 – Feb 2010

Assisted the Manager to manage all aspects of in-room dining operations.

Bachelor of Business in Marketing

RMIT University Australia

2001 – 2004

Diploma in Hotel Management

SHATEC Singapore

1997 – 2000

Certificate in Workplace Safety and Health WSQ

ITE Simei

2015