beBee background
Pharmaceutical / Bio-tech
Davin Bong

Davin Bong

Food Technologist | Cloud Engineer


About Davin Bong:

ood Technologist with 4 years of experience in R&D of dairy products and product development for sauces and seasonings. Well-versed in rheology and extrusion techniques for food research, Result-oriented professional who possesses effective communication skills and experience managing technical and business expectations of key internal and external stakeholders. 

Fluent in English and Mandarin with native proficiency in Bahasa Indonesia, I was educated in Singapore during my formative years and have a strong understanding of local culture while my career took me to 3 countries across 3 continents (America, Europe & Asia). I have experience working with multidisciplinary teams consisting of people from different cultures and countries. 

Languages: English (Bilingual proficiency)
Mandarin (Full professional proficiency)
Bahasa Indonesia (Native proficiency)
Spanish (Elementary proficiency)


Food technologist with over 4 years of combined experience in R&D of dairy products and product development for sauces & seasonings. Well-versed in dairy processing technology and high moisture extrusion for food R&D, I have experience working in 4 countries across Asia, North America, and Europe. A result-oriented professional with a keen sense of business acumen, I have experience managing expectations of stakeholders in client-facing roles. I am currently seeking a suitable role in the Food Industry.


My research project as a graduate student was about the development an alternative manufacturing method for Greek style yogurt using protein-rich micellar casein concentrate with the aim of minimizing acid whey waste generation from the production process. A rigorous understanding of dairy foods processing, composition and rheology was necessary for this project. With this pilot-plant project, I had the opportunity to further develop my hands-on skills and knowledge about the various machines and equipment (HTST Pasteurizer, spray drier, fermentation tank) used in dairy processing. Moreover, this experience has honed some of my research skills including the ability to design, plan and conduct experiments, apply problem solving skills to troubleshoot experiments and use deductive reasoning to solve problems independently.

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