Norafiqah Abdul Rahman

Internship, ITE – 2019 - 2019

Food Pride (Division of Angliss Singapore), Food QC

To inspect food products for defects and any deviations from specifications, maintaining high standards of quality for all processes during production of food (Quality Control of raw ingredients)

Carried out basic measurements and calibrations techniques (and creating data sheet)

Performed basic microbiological tasks

Conducted analysis for food products

From 2021 - 2021

Foodgnostic PTE LTD, Asian Inspired Cheesecakes, Assistant Food QC

Verify threats, control measures with corrective action and monitoring system.

Ensuring product meets customer’s expectations/requirements.

To ensure all the materials received for Halal production is Halal and/pr halal certified by checking the supplies, Halal certificates/ Halal supporting documents and invoice/DO.

To endorse invoice/DO with name, signature, and date

To immediately raise any non-compliance to Team Leader for immediate action. 

CURRENTLY PURSUING:

Diploma in Applied Science                        APR 2021 

(Food Technology); 

 (END OF SCHOOL – 22 SEP 2023)