About Timothy Ryan Thomas:
I'm a simple, hands-on person, the kitchen is where I call home. My commitment to achieving guest satisfaction and positive reviews is essential.
Experience
I began my humble career at the age of 14 working as a kitchen helper in a Chinese restaurant in Malacca. Following this, I've continued to polish my culinary skills and established my career in several international five-star hotels.
Education
I did not finish my education, but I am always positive and motivated and never give up on my aspirations.
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