Scarpetta Line Cook - Central Region

+Famous Steakhouse is hiring Line Grill Cook to prepare grilled proteins and mise en place, with secondary role filling in for Line Sauteed Cook. · +Grilling of all proteins ala minute (cooked to order) · + · Mise en place (station readiness) · + · Quality control, station cleanl ...

+Prepare high-quality dishes according to recipes +Maintain cleanliness +Support smooth kitchen operations+,+Previous experience as Line Cook preferred+Good time management skills+Able to work fast-paced environment+,This restaurant offering straight shift with 8 hours +1-hour br ...

We are looking for a Cook to join a growing organisation in the F & B sector. · This is a permanent position based in Macpherson, operating on a 6-day work schedule. · The role offers attractive earning potential with salary up to $2,800, · overtime pay,AWS,and performance bonus, ...

Join a leading Japanese retail and F&B group as a Cook / Senior Cook at one of their vibrant outlets located in Central Singapore. · ...

The Curriculum Management Advisor provides curriculum and teaching support services to ensure the effective design delivery compliance and continuous improvement of Singapores academic programs. · This role reports to the Campus Dean in JCU Singapore and with a dotted line report ...

Responsibilities · • Perform checks on diet texture, taste, temperature, and visual appeal in all sections. · • Actively participate in daily plating and serving, ensuring adherence to established portion sizes and plating standards. · • Maintain proper cooking and holding temper ...

The Sous Chef will support the Executive Chef and team in ensuring efficient preparation of food and assist to manage and handle all purchase requests, market list order and recipe costing. · ...

Preparing meals and food to meet the specifications of guests in a timely manner. · ...

Burnt Ends is looking for a pastry chef to create new desserts and decorate pastries in their modern barbecue restaurant. · ...

Part Time F&B Stall Assistant providing friendly customer service handling day-to-day operations according to SOP plating food for counter service cooking and mixing rice kitchen preparation work and mise en place stock-taking replenishing required ingredients cleaning and washin ...

This is a Restaurant Management Trainee position that involves performing daily operation tasks such as taking orders, cashiering, consolidating daily sales, attending to reservation phone calls, and serving food and beverages. · ...

A small family of three is seeking a culinary-trained chef to join their household. · ...

Prepare the mise en place and handle food preparation and assist with food presentation as part of the kitchen brigade. · ...

Learn and be competent in both service and kitchen staff duties. · ...

Baker/Pastry join Burnt Ends Hospitality Group in Singapore to prepare and bake bakery items for modern Australian barbecue restaurant menus daily. · ...

Come Join the Burnt Ends Hospitality Group · Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere. At the heart of this modern barbecu ...