Jobs

    Restaurant Cook - Singapur, Singapore - PAUL SINGAPORE PTE. LTD.

    PAUL SINGAPORE PTE. LTD.
    PAUL SINGAPORE PTE. LTD. Singapur, Singapore

    5 days ago

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    Description
    Roles & Responsibilities

    Job Description

    • Follow orders as instructed by Chef de Partie and Sous Chefs to perform job task following directions
    • Adapt yourself to business needs and be willing to work any day of the week and any shift
    • Remain focus and complete one task before switching to the next one
    • Follow work list assigned by Chef de Partie, completed within acceptable time frame
    • Ensure quality of food items according to the standards in place It includes ensuring all food items are in perfect sanitary condition, applying "First in First out" kitchen best practice
    • Ensure all food products are stored properly in their appropriate fridges and storage containers throughout shift
    • Maintain a high standard of cleanliness and sanitation in and around all culinary work areas and ensure that all colleagues clean their stations after every service
    • Ensure safe and proper use of equipment at all times and to instruct this to all culinary colleagues

    At least 1 year relevant experience

    5 DAYS WORK

    ATTRACTIVE BENEFITS

    Pls send your resume to - to apply

    Tell employers what skills you have

    Recipes
    Excellent Communication Skills
    Teamwork
    Ingredients
    stock inventory
    Restaurants
    Cooking
    Food Quality
    Inventory
    Food Industry
    kitchen support
    worked in a kitchen
    Pressure
    Food & Beverage
    Scheduling
    Cut
    Food Service

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