Service Crew - Singapore - 3.F&B. PTE. LTD.

3.F&B. PTE. LTD. Singapore

6 days ago

Description

Roles & Responsibilities

Position: Service Crew (Japanese Dining)

Salary: SGD2,300 – SGD2,800 (Depends on working experience)

Step Into the Art of Japanese Fine Dining - We're Hiring at Millenia Walk

Are you ready to join a culinary adventure like no other? Our new Japanese fine dining restaurant, led by a famously authentic Japanese chef, is looking for enthusiastic service crew members who can handle every detail with precision and a dash of fun

Key Responsibilities:

Take the helm of daily operations, ensuring everything runs smoother than miso soup.
Shine in front-of-house roles: from cashiering and order-taking to serving culinary delights and beverages, as well as clearing and resetting dining areas.
Ensure our bar is a treasure trove of necessities, from sushi-grade delights to sparkling sake.
Become a menu maestro, familiarising yourself with our offerings to enhance guest experiences.
Provide hospitality that's warmer than a bowl of ramen, greeting and attending to guests with genuine care.

What We're Looking For:

No experience? No problem We provide comprehensive training.
Bring a friendly face and outstanding customer service skills.
A positive attitude and top-notch communication skills.
Stay organised and maintain cleanliness, always on time like the bullet train.
Eager to learn and grow in a dynamic, fast-paced environment.
Availability to commit to a 5.5 day work week, including weekends and public holidays.

Perks of Joining Us:

Daily meal allowance to keep you fueled.
Benefit from leave entitlement beyond the usual – think marriage and birthday leaves
Outpatient and dental benefits to keep you healthy.
A rewarding company scheme that appreciates your hard work.
Dive deep into Japanese culture—a journey in every shift

Eager to roll up your sleeves and make every interaction a delightful dining experience? Click the APPLY button or send your resume to with your availability date and expected salary.

Tell employers what skills you have

Serve food
Fine Dining
Approachable
Cashiering
Communication Skills
Team Player
Service Excellence
Japanese
Always On Time
Hospitality

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