Jobs

    supervisor, stewarding - Singapore - SATS FOOD SERVICES PTE. LTD.

    SATS FOOD SERVICES PTE. LTD.
    SATS FOOD SERVICES PTE. LTD. Singapore

    Found in: Talent SG 2A C2 - 6 days ago

    Default job background
    Description
    Roles & Responsibilities

    Responsible for supervising the stewarding operation during shift and for cleaning and maintaining food and beverage premises to high hygienic standards.

    Job Duties and Responsibilities

    • During the shift, oversees the preparation of kitchen equipment for use
    • Supervises the cleaning and storage of kitchen equipment
    • Supervises the cleaning of the premises
    • Supervises the removal of waste
    • Supervises the handling of kitchen linen
    • Supervises the cleaning of all kitchens
    • Engages in and supervises the cleaning of kitchen and equipment
    • Maintains high levels of personal hygiene for self and enforces hygiene standards for team
    • Supervises all functions of the Stewarding operation to achieve the optimum quality level of sanitation
    • Assists in determining the minimum and maximum stocks and controls the par-stocks of all material and equipment

    KEY REQUIREMENTS

    • 3-4 year relevant experiences
    • Experience in F&B industry will be an advantage
    • Good team player who is keen to learn and with strong analytical, communication and interpersonal skills.
    • Able to work independently with minimal guidance
    • Able to work in a fast pace environment with strong resilience to meet deadlines and targets
    Tell employers what skills you have

    Negotiation
    Coaching
    Construction
    Housekeeping
    Interpersonal Skills
    Inventory
    Unloading
    Golf
    Sanitation
    Team Player
    Microsoft Word
    Customer Service
    Scheduling
    Safety Training
    Able To Work Independently

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