Cdp (Brunch and Western Food) - Downtown Core, Singapore - Alice Boulangerie
Description
5 day week
No split shift
No Midnight shift
Fun and friendly working environment
Food will be provided
Responsibilities:
- Supporting the daily activities of the backof house kitchen
- Prepare ingredients by chopping vegetables and meats
- Follow instructions on ingredient handlings to minimize food waste
- Check Inventory from time to time
- Prepares and serve menu items in compliant with menu recipe and standards
- Prepare work stations and collect all necessary supplies to prepare menu for service
Job Requirements:
- Must be able to communicate well with team members
- With minimum of 4 years of relevant experience
- Able to report on food wastages and know basic costing of food ingredients for the menu
- Process food safety and hygiene certification
- Able to work weekends and public holidays
- Clean and hygienic in food and beverage handling
Salary:
$2, $2,800.00 per month
Work Location:
In person
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