Jobs

    Central Kitchen Executive Chef - Singapore - SCRUMPTIOUS PTE. LTD.

    SCRUMPTIOUS PTE. LTD.
    SCRUMPTIOUS PTE. LTD. Singapore

    1 week ago

    Default job background
    Description
    Roles & Responsibilities

    Job Responsibilities:

    • Ensuring promptness, freshness, and quality of dishes.
    • Implementing hygiene policies and examining equipment for cleanliness.
    • Plan menus, set culinary directions in collaboration with management.
    • Develops new and creative recipes and techniques for food preparation and presentation.
    • Ensures that all food preparation and presentation are consistent, implementing standards to ensure that it is technically correct and within the budgeted food costs. Evaluates products to assure that quality, price, and related goods are consistently met.
    • Create and plan the workflow for manufacturing of chilled/ready to cook/eat food production.
    • Establishes controls to minimise food and supply waste. Ensures that all kitchens are functioning efficiently and profitably and within the budgeted cost goals.
    • Reviewing staffing levels to meet service, operational and financial objectives.
    • Hiring and training kitchen staff, such as cooks, food preparation workers and dishwashers.
    • Specifying ordering of food supplies and prepares inventories, budget forecasts.
    • Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.
    • Setting and monitoring performance standards for staff.
    • Obtaining feedback on food and service quality, and handling customer problems and complaints.
    • Arrange for equipment purchases and repairs.
    • Comply with nutrition and sanitation regulations and safety standards.
    • Work closely with the management team, attends food and beverage management meetings for event planning, menu and costing reviews as well as operational reviews.
    • Maintain a positive and professional approach with co-workers and customers.
    • Performs other duties as assigned by the Management.
    • Review monthly profit and loss (P&L) to assess financial performance, identify gaps, assess competitor revenue and develop new strategies to increase revenue where opportunities exist.
    • Work with the Marketing team to develop new businesses concepts, creating new recipes to refresh menu, display, pricing, photoshoot, etc.
    • Delegate and ensure all kitchen equipment and storeroom are in proper operational conditions and cleaned on a regular basis
    • Able to perform additional duties as requested by the company as and when required.

    Qualifications and Requirements:

    • 5 years' experience in similar position.
    • Familiar with manufacturing of ready to cook/eat food production.
    • Familiar with Food & Beverage trends, meticulous with a flair for menu creation
    • Advanced knowledge of food profession principles and practices & have great command in the kitchens.
    • Strong leadership skills and a team player with good interpersonal skills.
    • Ability to multitask and work efficiently under pressure.
    • Ability to meet deadlines
    Tell employers what skills you have

    Recipes
    Ability to Multitask
    Leadership
    Ingredients
    Cooking
    Interpersonal Skills
    Purchasing
    Sanitation
    Event Planning
    Pressure
    Team Player
    Nutrition
    Pricing
    Catering
    Manufacturing
  • DSSL EXPRESS

    Executive Chef

    3 days ago

    DSSL EXPRESS Singapore

    Roles & Responsibilities · **Executive Chef / Filipino cuisine**: · **We're looking for Executive chef, also known as a head chef or chef manager, A person who is responsible for the successful management of a professional kitchen.** · Executive Chef or commander of the kitchen w ...

  • HAPPY - 151 (JURONG)

    Executive Chef

    5 days ago

    HAPPY - 151 (JURONG) Singapore

    We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement ...

  • ICONIC LOCATIONS SINGAPORE PTE. LTD.

    Executive Chef

    1 week ago

    ICONIC LOCATIONS SINGAPORE PTE. LTD. Singapore

    An exciting opportunity has arisen for an experienced **Executive Chef **to lead the culinary team at **CÉ LA VI Singapore.** · **Company**: · At CÉ LA VI our mission is simple: to create unforgettable experiences that stimulate the senses, elevate the spirit, and fuel the pursui ...

  • L&D MANPOWER SOLUTIONS PTE. LTD.

    Executive Chef

    2 days ago

    L&D MANPOWER SOLUTIONS PTE. LTD. Singapore

    The Executive Chef is responsible for all day-to-day management of the restaurant, kitchen and catering requirements at the hotel, to ensure the highest standards of service delivery and customer satisfaction are achieved, as well as delivery of the hospitality operations in a su ...

  • CORIANDER LEAF PTE LTD

    Executive Chef

    5 days ago

    CORIANDER LEAF PTE LTD Singapore

    Roles & Responsibilities · F&B Food Manufacturing Company looking for Executive Chef · Must have at least 5 years of culinary chef experience in food business. · Must be able to cook good pan-asian cusine. · Must be able to monitor the kitchen's daily full operations; · 1. Orderi ...

  • THE PLATTERING CO PTE. LTD.

    Executive Chef

    2 days ago

    THE PLATTERING CO PTE. LTD. Singapore

    **Executive Chef** · The Plattering Co is known for its creative and hearty sharing platters, bowls and bentos and beautiful grazing table displays and unique catering setups. We are looking for an experienced, creative Executive Chef to join our growing team. · Job responsibilit ...

  • Andaz Singapore

    Executive Chef

    1 day ago

    Andaz Singapore Singapore

    Summary · Come, join us at Andaz Singapore, the first Andaz hotel in South East Asia · Andaz meaning "personal style" in Hindi, is infused with character and weaves itself into the fabric of its locale. Andaz Singapore, strategically located in the city's Ophir-Rochor district, s ...

  • DSSL EXPRESS

    Executive Chef

    16 hours ago

    DSSL EXPRESS Singapore

    **Executive Chef / Filipino cuisine**: · **We're looking for Executive chef, also known as a head chef or chef manager, A person who is responsible for the successful management of a professional kitchen. · Executive Chef or commander of the kitchen, managing the preparation and ...

  • COLOURS OF INDIA PTE. LTD.

    Executive Chef

    1 week ago

    COLOURS OF INDIA PTE. LTD. Singapore

    Executive Chef has to look after entire Kitchen operations and also work in hand with the manager for day to day operations. Menu planning has to be a must along with portion control and inventory management. Work with the director for menu planning and menu management. portion c ...

  • IDEA MANAGEMENT SERVICES PTE. LTD.

    Executive Chef

    4 days ago

    IDEA MANAGEMENT SERVICES PTE. LTD. Singapore

    To perform executive chef duties in a famous local traditional Teochew cuisine restaurant. · **Detailed Responsibilities** · - Overall in charge of daily kitchen operation · - Cutting, steaming, frying, etc. · - Supervising junior chefs on raw materials preparation · - Schedule f ...

  • Elite Search

    Executive Chef

    6 days ago

    Elite Search Singapore

    The hotel is part of a luxury hotel chain with an established reputation for high standards and a culinary operation others talk about. Occupying a prominent location on the Singapore skyline it has a number of restaurants, bars and large Banquet facilities. · Singapore has a hig ...

  • Page Personnel

    Executive Chef

    1 day ago

    Page Personnel Singapore

    Global Company · - Be Part of the Launch Project Team · **About Our Client**: · Our client is leading Cruise operator, with a growing fleet of more than 90 ships around the world servicing both Sea & River itineraries. They are now looking for a Executive Chef to create and deliv ...

  • NEW PARK PROPERTY PTE. LTD.

    Executive Chef

    6 days ago

    NEW PARK PROPERTY PTE. LTD. Singapore

    The Executive Chef is responsible for overseeing all aspects of kitchen operations, including menu planning, food preparation, staff management, quality control, cost management, and ensuring compliance with health and safety standards. He/she is responsible for the maintaining o ...

  • GOWRI'S GLOBAL MARKETING PTE. LTD.

    Executive Chef

    3 days ago

    GOWRI'S GLOBAL MARKETING PTE. LTD. Singapore

    Executive Chef Responsibilities: · - Ensuring promptness, freshness, and quality of dishes. · - Coordinating cooks' tasks. · - Implementing hygiene policies and examining equipment for cleanliness. · - Designing new recipes, planning menus, and selecting plate presentations. · - ...

  • SAGO HOUSE PTE. LTD.

    Executive Chef

    3 days ago

    SAGO HOUSE PTE. LTD. Singapore

    Sago House is looking for an **Executive Chef** · Join Team Sago and work with people who are passionate about what they do. · Sago House is a neighborhood joint that came to life during Singapore's lockdown, bringing the feeling akin to drinks at a friend's place in a trendy poc ...

  • Royal Ocean Marine

    Executive Chef

    4 days ago

    Royal Ocean Marine Singapore

    Job purpose · This position reports directly to the Director of Food & Beverage & the Executive Chef. This position is responsible for Chinese food production, develop menus, food purchase specifications and recipes. Supervise, mentor and motivate staff. Maintain highest professi ...

  • EASTERN RECRUITMENT PTE. LTD.

    Executive Chef

    16 hours ago

    EASTERN RECRUITMENT PTE. LTD. Singapore

    Develop and maintain recipes, portion specifications, and standard preparation procedures for all dishes and ensure that all chefs are following these standards · - Determine purchasing specifications and budgetary allotments for all menu items · - Lead and cook by example and pr ...

  • CITY ELITE PTE LTD

    Executive Chef

    6 days ago

    CITY ELITE PTE LTD Singapore

    **Responsibilities · - Manage and plan kitchen operations. · - Create and develop new menu items. · - Manage costs of food and kitchen operations, purchases of kitchen equipment and maintenance. · - Lead a team of cooks. · - Coach and guide junior cooks to ensure quality standard ...

  • MADURA'S RESTAURANT PTE. LTD.

    Executive Chef

    5 days ago

    MADURA'S RESTAURANT PTE. LTD. Singapore

    Madura's Restaurant is looking for a Executive Chef who will be part of our South and North Indian Kitchen and handle all departments including starters, main courses and desserts. They will be under the guidance of our Head Chef and will primarily be responsible for cooking the ...

  • AURORA ASIAPACIFIC PTE. LTD.

    Executive Chef

    1 week ago

    AURORA ASIAPACIFIC PTE. LTD. Singapore

    **Responsibilities**: · - Develop and update diverse and innovative menus. · - Oversee daily kitchen operations, ensuring efficiency and safety. · - Lead, train, and inspire kitchen staff for optimal performance. · - Maintain high standards of food quality, presentation, and cons ...