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    Food Service Supervisor - Singapore - KERJA HOLDINGS PTE. LTD.

    KERJA HOLDINGS PTE. LTD.
    KERJA HOLDINGS PTE. LTD. Singapore

    4 days ago

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    Description
    Roles & Responsibilities

    Location: Central, West & East

    Work Schedule: 5 days a week, 44 hours per week (Overtime Payable)

    Annual Leave: 14 days

    Additional Benefits:

    • $80 monthly Performance Incentive (Terms & Conditions apply)
    • Profit Sharing Incentive
    • Variable Performance Bonus
    • 2 Staff Meals provided

    Responsibilities:

    1. Daily Operations:Ensure seamless execution of daily operations, from opening to closing procedures.
      Manage order processing efficiently.
      Maintain table setup and uphold cleanliness standards.
    2. Cashiering:Handle basic cashiering tasks with efficiency.
    3. Service Standards:Uphold the service standards set by the Food and Beverage department.
    4. Guest Relations:Address guest complaints effectively.
      Escalate issues to the immediate supervisor when necessary.
    5. Post-service Cleanliness:Maintain cleanliness standards within the designated section after service.
    6. Team Collaboration:Collaborate closely with stewards, kitchen, and bar staff to ensure smooth operations.
      Enhance guest satisfaction through effective teamwork.
    7. Additional Duties:Perform other duties as assigned by the outlet manager.

    Why Join Us? Become an essential part of our dynamic team dedicated to delivering exceptional experiences to our guests. Join us now and embark on a rewarding journey in the hospitality industry

    EA License 22C1383

    EA Personnel R

    Tell employers what skills you have

    Leadership
    Microsoft Office
    Quality Control
    Control Valves
    Cooking
    Stress
    Inventory
    Sanitation
    Restaurant Management
    Cashiering
    Customer Satisfaction
    Customer Service
    Instrumentation
    Cut
    People Management

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