Food Service Supervisor - Singapore - KERJA HOLDINGS PTE. LTD.
Description
Location:
Central, West & East
Work Schedule:5 days a week, 44 hours per week (Overtime Payable)
Annual Leave:14 days
Additional Benefits:
- $80 monthly Performance Incentive (Terms & Conditions apply)
- Profit Sharing Incentive
- Variable Performance Bonus
- 2 Staff Meals provided
Responsibilities:
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Daily Operations:Ensure seamless execution of daily operations, from opening to closing procedures.
Manage order processing efficiently.
Maintain table setup and uphold cleanliness standards.
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Cashiering:Handle basic cashiering tasks with efficiency.
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Service Standards:Uphold the service standards set by the Food and Beverage department.
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Guest Relations:Address guest complaints effectively.
Escalate issues to the immediate supervisor when necessary.
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Post-service Cleanliness:Maintain cleanliness standards within the designated section after service.
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Team Collaboration:Collaborate closely with stewards, kitchen, and bar staff to ensure smooth operations.
Enhance guest satisfaction through effective teamwork.
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Additional Duties:Perform other duties as assigned by the outlet manager.
Why Join Us? Become an essential part of our dynamic team dedicated to delivering exceptional experiences to our guests. Join us now and embark on a rewarding journey in the hospitality industry
EA License 22C1383
EA Personnel R
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