Food Safety - East Region

Their duties and responsibilities often revolve around management planning and ensuring high standards of food safety and quality. · ...

A Food Production technician is responsible for preparing and processing foods, ensuring that production meets quality standards and is delivered in a timely manner. · ...

Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant's standard operating procedures. · ...

Job Description: · On site quality & food safety assurance. · ...

<p-Manage daily food processing kitchen production and catering operations Ensure food safety hygiene and regulatory compliance Plan production schedules to meet orders and catering demands Control food cost labour cost and reduce wastage Lead train supervise kitchen staff Coordi ...

The role involves coordinating resources and ensuring compliance with food safety standards. · Oversee day-to-day operations to ensure efficiency and productivity. · Allocate budgets, manpower, and resources effectively. · ...

Assist with mise en place and food preparation. Prepare starters and desserts as instructed by the Chef. Support smooth kitchen operations during service. · ...

The job is for Assistant Quality Assurance Manager who will support the management of food quality and safety standards within the Central Kitchen. · ...

Maintenance Technician performs preventive maintenance troubleshooting and repair of production equipment at food manufacturing plant. · ...

Supervise and manage day-to-day operations of the food court. · ...

Job summary · The Senior/ Outlet Chef is the culinary owner of the outlets, · responsible for delivering consistent food quality, · taste integrity and execution excellence every day.Culinary Execution & Food Quality (Primary Focus) · ...

The Chef De Partie is responsible for preparing, cooking and presenting food at a designated station in a kitchen. · ...

We believe food should feel thoughtful, comforting, and quietly confident. As a Cafe Chef, you'll bring our menu to life executing dishes with attention to detail and maintaining quality standards. · Prepare food according to established SOPs for consistency, quality and presenta ...

The company seeks a Quality Control Assistant Manager/Senior Supervisor to lead daily on-site inspections, supervise personal hygiene checks, and develop testing schedules. · To succeed in this role , you should have a Diploma/Degree in Food Science with at least 2 years of relev ...

Lead and supervise a team of production operators to safely meet daily targets Execute daily production plans across various operations Manage task assignments Maintain quality standards Train team members Drive operational efficiency Ensure effective sanitation · Lead and superv ...

We are recruiting a Regulatory & Compliance Officer to be part of our R&D team for ongoing transformation projects. · ...

The Café Instructor supports the APSN Café for All in collaborations with ANDES by ASTONS vocational training programme. · ...

Ensuring that all food meets the highest quality standards and is served on time Planning the menu and designing the plating presentation for each dish Coordinating kitchen staff and assisting them as required Hiring and training staff to prepare and cook all the menu items Stock ...

The Operations Support Assistant (OSA) assists in non-clinical support operations to manage the Care Home facilities and a team to run daily operational, logistics, maintenance, safety and security activities required to deliver the required resident services to the healthcare te ...

Our company is seeking an experienced food production manager to oversee our food production operations. The ideal candidate will have extensive experience in managing staff, overseeing production processes, and ensuring the highest standards of food safety and quality. · ...