Junior Sous Chef - Singapore - Violet Oon Inc Pte Ltd
Description
Manage and Supervise the entire kitchen and activities of all chefs, cooks and other kitchen workers.- Supervise Chef De Partie to make sure duties assigned are completed with standards set inclusive of machine/equipment maintenance, stock deliveries, cleanliness, quality of food and setup for daily operations/events
- Report to Head Chef /Sous Chef on all staff and operation matters
- To constantly be physically involved in all phases of the daily operation requirements
- Responsible for proper efficiency and profitable functioning of the assigned kitchen and to ensure expenses/purchases are within budget limits.
- Attend weekly meeting with Corporate Executive Chef / Chef De Cuisine to discuss future plans and review ongoing actions.
- Attend weekly EO meeting.
- Demonstrate new cooking techniques and new equipment to cooking staff.
- Update menu recipe cards and menu planning for promotion.
- Monitor staff schedules, transfers, overtime, annual and statutory holiday
- Conduct kitchen meetings when Sous Chef is absent, daily briefing and training classes for staff to develop skills.
- Adheres to rules and regulations set by the higher Management.
- Ensure that adequate stock is always maintained in the relevant station.
- Adheres to rules and regulations set by the Management.
- Monitor staff roster, transfers, overtime, annual and statutory holidays and supervise staff appraisals.
BASIC FUNCTIONS
- Check events orders
- Check kitchen hygiene and sanitation.
- Conduct morning briefing
- Check attendance & grooming
- Communicate with restaurant manager and stewarding
- Check food quality and presentation
- No
Job Types:
Full-time, Part-time
Pay:
$3, $3,900.00 per month
Schedule:
- Day shift
- Early shift
- Late shift
Work Location:
In person
More jobs from Violet Oon Inc Pte Ltd
-
Bartender
Singapore - 1 week ago
-
Restaurant Supervisor
Singapore - 1 week ago
-
Assistant Restaurant Manager
Singapore - 2 days ago
-
Assistant Restaurant Manager
Singapore - 5 days ago
-
Assistant Restaurant Manager
Orchard Turn, Singapore - 1 day ago
-
Production & Preparation Kitchen Junior Sous Chef
Changi, Singapore - 1 week ago