Commis chef jobs in Singapore

Prepare and execute dishes from your assigned section with precision, consistency and high presentation standards. Assist the Chef de Partie in mise en place service and kitchen cleanliness. · ...

The Commis Chef supports the hotel's kitchen operations by assisting in the preparation cooking and presentation of food items while ensuring consistency quality and adherence to hygiene standards. · ...

The Commis Chef supports the hotel's kitchen operations by assisting in the preparation, cooking and presentation of food items while ensuring consistency quality and adherence to hygiene standards. · Assist in the preparation and cooking of food items following standard recipes ...

Commis Chef (Full-Time) · Location: 112 Robinson Road · Employment Type: Full-Time · Eligibility: Work Permit Available · Salary Range: $2,000 - $2,800 · Shifts Hours: 7:30am – 5:30pm · Work Shift: Monday- Saturday & public holidays (Sunday Off) · Perks & Benefits · 14 days of ...

ATLAS is seeking a Commis Chef to join our large and dynamic brigade. This is an opportunity to be part of a passionate team in a high-performance kitchen, where attention to detail, creativity, and most importantly consistency are key. · The culinary program at ATLAS focusses so ...

The Commis Chef supports the hotel's kitchen operations by assisting in the preparation, cooking, and presentation of food items while ensuring consistency, quality, · & adherence to hygiene standards. · ...

We are seeking dedicated and flexible Commis / Kitchen Assistants to join our dynamic kitchen team. · Assist with food preparation tasks, including washing, chopping, and seasoning ingredients. Ensure food items are stored at appropriate temperatures to maintain food safety stand ...

Key duties and responsibilities:  · •   Food preparation: Chop, slice, season, and prepare ingredients like vegetables, meats, and fish. Make basic salads and sauces. · •   Kitchen support: Maintain a clean and sanitary workstation, and follow all health and safety standards. · • ...

Key Duties and Responsibilities: · Food Preparation: Chop, slice, season, and prepare ingredients such as vegetables, meats, and fish. Prepare basic salads and sauces. · Kitchen Support: Maintain a clean and sanitary workstation while adhering to health and safety standards. · St ...

This position supports the Sous Chef and Chef de Partie in the daily operations of the kitchen. · As a member of the kitchen team, assists in preparing food items under supervision. · ...

Ensure all cakes are frosted to company's SOP. Able to work in a team and complete all orders needed. · ...

Overview · Under the general guidance of the Executive Chef or any other authorized by the management, responsible for preparing all food items to the Executive Chef's and lounge standards · Main Responsibilities & Duties · Prepare ingredients for cooking, including portioning, c ...

Work closely with the Head Chef to help with the menu preparation together with the Kitchen team: · Follow the Sous Chef / Head Chef's guidance on kitchen operations · Prep required ingredients and sauces · Check, monitor, and ensure adequate supply at the cooking stations · Prep ...

This is an entry-level position for a Commis Chef in the culinary industry. · ...

This position supports the Sous Chef and Chef de Partie in the daily operations of the kitchen. As a member of the kitchen team, assist in preparing and cooking meals. · Assist in preparation. · Prepare ingredients. · ...

This position supports the Sous Chef and Chef de Partie in the daily operations of the kitchen. · Assist in the preparation and cooking of food items under the supervision of senior chefs. · Follow standard recipes and presentation guidelines to maintain consistency. · Prepare in ...

We are looking for a Commis Chef to join our team. The successful candidate will assist the Chef de Partie in mise en place, service and kitchen cleanliness. · ...

Key Responsibilities · Assist in the preparation, cooking, and plating of Italian and Western dishes according to recipes and standards. · Support senior chefs with daily mise en place and kitchen operations. · Maintain a clean and organized workstation, ensuring compliance with ...

A commis chef is responsible for preparing and executing dishes in a kitchen environment. · ...

The Commis Chef will prepare and execute dishes from their assigned section with precision and high presentation standards. · ...