Best professionals offering head chef services in Singapore

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Robertson Atazar
SGD$ 30 per hour

Robertson Atazar

Chef de partie,head chef,sous chef

Restaurants / Food Service

Hi I'm Robertson atazar I'm a head chef of 3 restaurant of my boss I hundle also our production area.im work harder and willing to cooperate and share ...

Singapore
Head chef + 2
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Head chef in Singapore

Head Chef in Singapore

To become a head chef in Singapore, one must possess strong culinary skills and leadership abilities.

The ideal candidate should have at least 5 years of experience in the food industry, preferably with a degree in hospitality or culinary arts.

Recommended Accreditations and Certifications:

  • Certified Culinarian (CC)
  • Certified Executive Chef (CEC)

When choosing a head chef, consider their menu creativity, kitchen management skills, and ability to work well under pressure.

Fees for Head Chef freelancers


The average daily fee for the experienced freelancers is SGD $500.00.


The fee varies depending on the city in which they are located. For instance,
the average daily rate for a Head Chef in Singapore is SGD $550.00,
while in Jakarta is SGD $450.00 or in Bangkok is SGD $400.00.

head chef jobs near Singapore

  • Work in company

    Head Pastry Chef

    Fika Swedish Cafe and Bistro Pte. Ltd.

    We are seeking a talented and experienced Head Pastry Chef to join our team in the Central Region. · This is a full-time position and you will play a key role in maintaining our reputation for exceptional European-inspired cuisine.Plan, develop and execute creative pastry and de ...

    Bugis

    1 month ago

  • Work in company

    Sous-Chef

    Da Paolo Group

    The Sous Chef supports the Head Chef in leading kitchen operations... · ...

    Singapore

    3 weeks ago

  • Work in company

    Head Chef

    Tyson Jay

    Base up to $4,500 with possibility of adjustments after probation with good performance · Joining Bonus of $3,000 subjected to conditions · Focus on team execution, not paperwork · Managed a kitchen team of 4 colleagues · Menu planning and recipe creation not mandatory · Safe env ...

    Singapore

    5 days ago