About Gladys Ding:
I am currently a Year 2 student at the National University of Singapore, pursuing a degree in Food Science & Technology.
Experience
Intern (Company - Asmara)
• Participated in the product development of new health functional beverage
• Conducted research on market and consumer trends for beverages and snacks
• Conducted shelf-life study on beverage and powder blends
• Designed and created food and nutrition related social media content (posts, videos) and brochures
• Managed stock inventory of ingredients
Food Technologist & Marketing Executive (Company - Asmara)
Food Technologist
• Conducted research on wide range of topics (Top herbal/nutritional supplement brands, range of drink flavours available in the market, health benefits of certain ingredients)
• Designed a survey to understand consumers preference and tea/coffee drinking habits
Marketing executive
• Designed and created various social media content, newsletters and videos
• Managed the company's website to improve user experience and ensure that the content is up to date
Education
Polytechnic: Temasek Polytechnic
Diploma with Merit in Food Science and Nutrition
Currently a Year 2 student at the National University of Singapore, pursuing a degree in Food Science & Technology
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